A Caregiver’s Guide: Cooking With Alzheimer’s

In many advice columns and informational resources for caregivers of loved ones with Alzheimer’s disease, you’re likely to find recommendations that suggest unplugging the stove. There’s solid reasoning behind this advice: some people who live with Alzheimer’s disease may begin to cook but lose track of what they’re doing part way through the process. When the stove is forgotten, the results can be disastrous.

So while there’s a valid safety reason behind preventing loved ones with Alzheimer’s disease from inadvertently putting themselves in harm’s way by cooking alone, there are an abundance of valid reasons why cooking can be a beneficial activity for people who have Alzheimer’s disease – all the better when it means spending quality time with someone they care about.

We’ve put together this comprehensive guide encompassing the cognitive, emotional, and other health-related benefits of cooking for people with Alzheimer’s disease, how to create a safe environment for cooking and baking, ways caregivers can assist to make the activity enjoyable, and how to address eating challenges that may arise among individuals living with Alzheimer’s disease.

caregiving tips for cooking with people living with Alzheimer's disease

What You’ll Find in This Guide:

Cognitive and Health Benefits of Cooking with Alzheimer’s

The following resources offer information on the cognitive and other health benefits of cooking with Alzheimer’s and the positive effects of being able to continue participating in activities that were once enjoyable.

caregiving tips for cooking with people living with Alzheimer's disease

  • Music and cooking are both noted as positive activities that can help with behaviour problems for people with Alzheimer’s disease. As a bonus, these activities often offer stress-relieving benefits for caregivers, as well. This resource describes the results of a study, which found that two one-hour sessions weekly over a four week period resulted in improvements in patients’ average behavioural scores and in caregivers’ average distress scores.
  • By remaining active and continuing to do the things they once enjoyed, people with Alzheimer’s disease are often able to maintain their skills and independence longer.
  • Cooking is among the Instrumental Activities of Daily Living (IADLs). Caregivers typically have to play an increasingly larger role in aiding with these activities as Alzheimer’s disease progresses. This resource offers a helpful explanation of how the caregiver’s role may evolve over time and how to enable a person with Alzheimer’s disease to maintain as independent as possible.
  • The Montessori Method is one method that’s gaining ground as a means for caring for people with Alzheimer’s. As the Montessori Method involves engaging individuals through the five senses, cooking is one activity that fits into this methodology and helps Alzheimer’s sufferers to connect with the world around them.

Emotional Benefits of Cooking with Alzheimer’s

The following resources provide information on the emotional benefits of cooking with Alzheimer’s, such as facilitating positive personal interactions, the ability for familiar routines to stir memories, and the ability to maintain a sense of self-worth and independence.

  • Therapeutic cooking activities can reduce passivity and agitation among people with Alzheimer’s disease. This study evaluated the effects of therapeutic cooking activities and discusses the powerful meaning of food and cooking to older adults, making cooking activities an effective way to reduce the undesired emotional and behavioural side effects of Alzheimer’s disease.
  • There’s a clear link between negative emotions and unhealthy eating. While this resource doesn’t specifically examine these effects in people who live with Alzheimer’s disease, it’s worth noting that an unhealthy diet can have a negative impact on emotions – all the more reason to help to ensure your loved ones and care recipients are consuming a healthy diet rich in vitamins and nutrients.

How to Make Cooking a Safe and Enjoyable Experience for Someone with Alzheimer’s

Cooking offers many benefits for people who suffer from Alzheimer’s disease, yet it can also be a dangerous activity if the person experiences certain symptoms of the disease and participates in cooking activities without proper supervision and preparation. The following resources offer guidance on creating a safe atmosphere for people with Alzheimer’s disease to enjoy the experience of cooking and baking.

caregiving tips for cooking with people living with Alzheimer's disease

  • Keep the work area safe and well-lit. Participating in activities they once enjoyed can play an important role in reducing irritation and aggression among people suffering from Alzheimer’s disease. As a caregiver, your role is to support these activities and make the environment as safe as possible. That means simplifying steps, providing a well-lit working area, and removing obvious hazards such as sharp knives and hot burners. As this resource points out, having an alternate activity planned is a good idea should the initial plan prove too frustrating. For instance, if the person with Alzheimer’s disease struggles with a complex recipe, have a simpler recipe or task planned so that they can still participate in the meal preparation process.
  • Even activities directors for senior living communities offer cooking classes for residents with Alzheimer’s disease. Activities such as cutting up different types of fruit to make a fruit salad or hosting a bar-be-que with a countertop grill (of the George Foreman variety or something similar) can create a fun and inviting atmosphere enjoyable for all. Aside from hot dogs, countertop grills can be used for chicken breasts, quesadillas, or even grilled cheese sandwiches. Caregivers can do the same in their own homes – there’s nothing like a grilled cheese sandwich to bring feelings of childhood nostalgia.
  • According to CaringNews.com, “remaining active, engaged and socialised has been shown to slow the progression of the disease and help the person cope with and adjust to changes in the brain. For all these reasons, planning their loved one’s day is as important for family as is managing medical care”. This article suggests that it’s beneficial to allow people with Alzheimer’s to continue participating in daily activities that they have always enjoyed. Caregivers can help by simplifying complex tasks, such as preparing and measuring ingredients ahead of time, having utensils readily available, and being available to offer guidance and support during cooking activities are helpful modifications.

Eating with Alzheimer’s: Tips and Tricks for Overcoming Eating Challenges

Unfortunately, Alzheimer’s disease often brings with it several challenges related to eating and nutrition. A change in the senses of taste and smell, for instance, can make certain foods seem less appetising. Likewise, other challenges, such as difficulty using utensils or swallowing and chewing problems can lead to eating challenges. The following resources offer information on the eating-related challenges that may arise and provide tips for coping.

caregiving tips for cooking with people living with Alzheimer's disease

One of the primary concerns for Alzheimer’s caregivers is ensuring the safety of their loved one, but this doesn’t have to mean excluding beloved activities, especially cooking. By implementing the advice in this guide, creating family meals can be a safe and beneficial way for caregivers to share some quality time, as well as delicious recipes, with their beloved friend or family member.

Marie Villeza of Elder Impact shared this article from Culinary Schools. Marie’s mission is to empower seniors against ageism by providing information they need to keep control of their own lives.

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